Miglianico is on a hilltop between Pescara and Ortona from which you can see the Adriatic Sea towards the east and the Maiella mountain towards the west.

The Ciavolichs were wool merchants from Bulgaria who built the family's first cellar in 1853, one of the oldest wine making structures in Abruzzo. Chiara Chiavolich,  the current generation owner, comes from a family of strong women. She strives to keep agricultural, wine and historical heritage intact in order to pass it on to future generations through sustainability.

Ciavolich wines are made with both contemporary and ancient vinification techniques, respectful of the original variety and territory producing wines that are straightforward, clean and with deep spirit.

Wines Imported:

Pecorino, Montepulciano, Cococciola, Fosso Cancelli